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Made from durable stainless steel, this Loaf Pan from Norpro will stand up to years of constant use. It conducts heat evenly for uniform baking of sweet or savory breads, and is perfect for meatloaf as well. The pan measures 4-1/2 inches wide by 8-1/2 inches long.
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Quality Loaf Bread Pan
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This item is exactly what I expected. I make bread for our family using fresh-ground wheat flour (Nutrimill). We were using a silicon loaf pan and a Pirex loaf pan, and I definitely prefer the Norpro pan. The size and shape are on the money, and the polished finish is great. After several months of use, I have to say that every loaf has come out perfect. The pans are sturdy and should last indefinitely.
Rating: 
(5
out of 5) @ 2008-12-22
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Heavy weight, last a life time, makes nice crust.
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A great price, heavy weight, creates a great crust, won't stick if oiled correctly, amazing price. Can't get a better bread pan.
Rating:
(5
out of 5) @ 2008-09-19
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Love it
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I love Norpro stainless pans. A good weight, quality pan at an excellent price.
Rating:
(5
out of 5) @ 2008-08-22
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